Les fondues et les raclettes

Synopsis of Les fondues et les raclettes

«Les fondues et les raclettes» is Patrice Dard's cookbook, published by Crealivres in French, paperback.

Recipe book devoted to fondues and raclettes, with recipes and ideas for preparing these traditional dishes meant to share at the table. It includes suggestions for accompanying and varying them, with the usual ingredients of this type of cuisine; the cover shows cheese fondue, bread, garlic, side dishes and sauces.

Some catalogs list this work as «Savoir préparer fondues et les raclettes» and others as «Les fondues et les raclettes (Idées Recettes)».

It is aimed at those who wish to cook traditional dishes for gatherings and celebrations, with a fondue or a raclette as the main dish.