by Edimat Libros · Edimat Libros · tapa blanda · ISBN 9788497640848
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«Lo mejor para barbacoas» is the cookbook by Edimat Libros, published by Edimat Libros in paperback (64 pages, in Spanish).
The book brings together barbecue recipes designed to complete a meal from start to finish, with proposals ranging from starters to desserts. It includes step-by-step explanations and supporting images, and makes use of everyday ingredients to enhance the flavor of grilled meats and vegetables.
This work is part of the Cocina paso a paso collection by Edimat Libros and was published in 2004.
Recommended for cooks of any level, from beginners to experts, who want to make the most of everyday ingredients at their barbecues.
