
by Gilbert Delahaye, Marcel Marlier · Casterman · tapa dura · ISBN 9782203101517

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Martine and her friends dress up as chefs to learn about taste and local products. Through games and activities, they explore fruits, vegetables, and their origins, refining their senses to differentiate sweet, salty, sour, and bitter flavors. Ludo, an aspiring chef, is particularly enthusiastic, while Martine prepares to bake bread at home for Christmas. A delightful book to introduce children to the world of cooking and flavors.

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