
by Parragon Books, Love Food Editors · Parragon Books,U.S. · tapa blanda · ISBN 9781781863817

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«Mini Sweets» is the small sweets recipe book by Parragon Books and Love Food Editors, published by Parragon Books in hardcover (80 pages, in English).
A recipe book for small sweets including toffees, chocolates, fudge, jellies and creams. It brings together chocolate and vanilla classics alongside contemporary ideas for special occasions, with simple instructions and photographs that make each preparation easy. Designed for all levels.
Part of the Love Food collection; this edition was published in 2012 and is also listed as «Mini Sweets (Love Food)».
Suitable for home bakers of any level, it is also a good gift option for those who enjoy making sweets at home.

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