
by Various · Giunti Demetra · tapa blanda · ISBN 9788844026004

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«Muffins e dolcetti americani» is the cookbook by various authors, published by Giunti Demetra in paperback (125 pages, in Italian).
This American cookbook focuses on muffins, both sweet and savory: blueberry, chocolate, pear and yogurt, ham, corn with bacon or lard. It also includes English muffins, sourdough breads, cakes and cookies from the US tradition, intended for breakfasts and snacks.
It belongs to the Delicatezze in cucina collection and was published in 2002; on the cover, the title appears as «MUFFINS & dolcetti americani».
A book for home baking enthusiasts who want to expand breakfast and snack recipes with American classics.
