by Maggie Black · W Foulsham & Co Ltd · tapa blanda · ISBN 9780572012151
VAT included
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«Barbecue with an International Flavour» is Maggie Black's barbecue cookbook, published by W Foulsham & Co Ltd in paperback (80 pages, in English).
The book covers grilling with international recipes: marinades, sweet-and-sour fish skewers, chicken, ribs, and sides like salads or yellow rice. It offers themed menus for children's parties and oriental barbecues, and reviews the types of barbecue available, with instructions for building your own.
The work belongs to the Know-how collection. This 80-page paperback edition was published in English in 1983.
Suitable for home cooks who want to expand their repertoire of grilled dishes and learn recipes from other traditions.
