by Laurence Du Tilly, Yves Bagros · ISBN 9782016251676
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«Patates épatantes» is the cookbook by Laurence Du Tilly and Yves Bagros, published by Hachette Pratique in paperback (in French).
A French-language cookbook devoted to the potato, with ideas for preparing it mashed, fried, or layered with mushrooms and herbs, along with tips for using it in everyday meals and more attractive presentations.
Originally published on January 4, 2006; the edition is paperback, in French, and belongs to the Home & Cooking category.
Intended for readers of cookbooks, especially those looking for ideas for cooking with potatoes and giving their dishes a polished presentation.
