by Josep M. Fló · Editorial Planeta · tapa blanda · ISBN 9788408032793
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«Pescados del Mediterráneo» is the Mediterranean cookbook by chef Josep M. Fló (Editorial Planeta, paperback, 268 pages, in Spanish).
A cookbook focused on Mediterranean fish and seafood, with proposals rooted in culinary tradition and given a personal, contemporary approach. Chef Josep M. Fló combines classic techniques with modern touches, and the volume includes full-color photographs to guide the preparation of each dish.
Edition under the Booket imprint, published in 1998; the book falls under the Home and Cooking category.
For lovers of Mediterranean cuisine who want to prepare fish and seafood with illustrated recipes.
