by Abigail Wheatley, Fiona Patchett · Usborne Publishing Ltd · tapa dura · ISBN 9780746097649
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«Christmas Baking for Children» is the children's Christmas cookbook by Abigail Wheatley and Fiona Patchett, in hardcover (48 pages, in English).
Illustrated recipe book with over fifteen Christmas baking recipes: cookies, cupcakes, brownies, sweet breads and gingerbread houses, with examples such as orange and chocolate hearts, mince pies or spiced apple muffins. Includes step-by-step instructions, decoration and wrapping ideas to turn the sweets into Christmas gifts.
Part of the Usborne Children's Cookbooks series and aimed at children aged 7 to 10.
Suitable for young cooks who want to learn baking and prepare edible Christmas gifts.
