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  4. Petites crèmes
Petites crèmes
Petites crèmes
Food

Petites crèmes

by Isabel Brancq, Gwenael Quantin · tapa blanda · ISBN 3002504006929

3.9
9 people viewing thisViewed 2 times
Petites crèmes
Petites crèmes
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Product details

Author: Isabel Brancq, Gwenael Quantin
ISBN: 3002504006929
Publisher: Publisher to be confirmed
Language: French
Format: tapa blanda
Release date: 1/1/2009
Pages: 120 pages
Last unit!4 people have it in their cart
-VAT included
FREE shipping · arrives Nov 27 - Dec 2
Free returns within 30 days

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Synopsis of Petites crèmes

«Petites crèmes» is the cookbook by Isabel Brancq with photographs by Gwenael Quantin, published by Marabout in paperback, in French.

Recipe book of small sweet creams: simple and creative recipes for desserts in ramekins, from classic versions to the most original proposals, with photographs by Gwenael Quantin.

Published in 2009.

For fans of home baking and desserts in individual portions.



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