by Antony Worrall Thompson, Jane Suthering · Tapa dura · ISBN 9781856266635
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«Barbecues & Grilling» is the cookbook by Antony Worrall Thompson and Jane Suthering, published by Kyle Cathie in hardcover (159 pages, in English).
The book offers more than 150 international recipes for various occasions and meals: steaks, skewers, burgers, fish and vegetarian dishes, plus sauces and marinades. It is organized into sections such as 'On the Grill', 'Skewers and Sticks' and 'Veg Out'.
The book «Barbecues & Grilling» was published on April 13, 2006.
Aimed at the general public interested in gastronomy and recipes for barbecues and grills.
Henry Antony Cardew Worrall Thompson is an English restaurateur and celebrity chef, television presenter and radio broadcaster.
