by Carole Handslip · Hamlyn · tapa blanda · ISBN 9780600572152
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«Puddings and Desserts» is Carole Handslip's dessert cookbook, published by Hamlyn in paperback (96 pages, in English).
This cookbook features a wide range of dessert and pudding recipes, from well-known classics to novel variations. Each recipe is illustrated with a color photograph showing the finished dish.
The book belongs to Hamlyn's Kitchen Library collection; the original edition was published in 1991.
For baking enthusiasts looking for dessert recipes with color photographs to guide preparation.
