by Guy Martin · Seuil · tapa dura · ISBN 9782020661805
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«Quotidiens gourmands: Solo & Co» is Guy Martin's cookbook, published by Seuil in hardcover (159 pages, in French).
Recipe book by Guy Martin, three-star chef, with 80 dishes to enjoy alone or in company: just multiply the quantities according to the number of diners. Includes proposals such as guacamole on artichoke with horseradish, warm goat cheese with sour mirabelles, or cheddar fondue with vegetables.
Published in October 2004 in the Pratique - Cuisine collection. Includes photographs by Isabelle Rozenbaum.
For readers with a command of French who want to incorporate simple and creative recipes into their daily lives.
Guy Martin is a British former motorcycle racer, heavy vehicle mechanic and television presenter. He retired from motorcycle racing in July 2017.
