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Recetas básicas de Italia
4.1
OtrosISBN | 9788425343476
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Product details
Pages: 256 pages
Author: Laura Zavan
Publisher: ILUSTRADOS GRIJALBO/LUMEN
ISBN: 9788425343476
Format: tapa blanda
Language: es-ES
Release date: 20/11/2009
ISBN: 9788425343476
Synopsis of Recetas básicas de Italia
Descubre la riqueza de la cocina italiana con este libro de recetas básicas. Laura Zavan te guía a través de los platos más emblemáticos, desde deliciosos entrantes hasta suculentas pastas frescas y postres tradicionales como el tiramisú. Aprende a preparar carpaccios, lasañas, gnocchis, raviolis, ensaladas coloridas y jugosas carnes, todo explicado paso a paso y con fotografías de Pierre Javelle. Ideal para sorprender a tus invitados con auténticos sabores italianos.
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