by Hermanas Clarisas · Planeta · tapa blanda · ISBN 9788408036326
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«Repostería monacal» is a recipe book of desserts and sweets by the Poor Clares, published by Planeta in paperback (278 pages, in Spanish).
Recipe book collecting 192 recipes for desserts and sweets made by the Poor Clares in 69 monasteries. Includes traditional convent pastry preparations, with natural and easy-to-find ingredients, organized by location and monastery.
Second edition of this book, published on November 9, 2000 in Planeta's Manuales Prácticos collection.
For fans of home baking and gastronomy with history, with practical recipes of convent inspiration.
