by Catherine Levard · Charles Massin · tapa blanda · ISBN 9782707204745
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«Réussir sa cuisine» is the kitchen design and decoration guide by Catherine Levard, published by Charles Massin in paperback (96 pages, in French).
The work presents the kitchen as the heart of the home, a meeting place that adapts to each person's lifestyle and tastes. It explains how to furnish and equip it with standard or custom furniture, open or closed spaces, and old or modern materials. It includes step-by-step projects and tips for personalizing the room.
Published in 2003 within the «savoir & faire» series by Charles Massin, the work falls within the areas of home, kitchen and decoration.
For those seeking practical decoration ideas and small DIY projects to personalize the kitchen.
