by Fern Green · Lunwerg Editores · tapa blanda · ISBN 9788416489763
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Discover how to prepare delicious soups and creams based on vegetables, cereals, and nuts with the book 'Detox Soups' by Fern Green. Learn all about their beneficial properties, from their cleansing ability to their richness in vitamins and minerals, which promote digestion. Enjoy these recipes daily or incorporate them into a cleansing program to feel better about your body. The book offers recommendations for following a three- to five-day soup-based detox plan, or for creating a personalized plan.
Fern Green is a food stylist, writer, and boutique hotel owner
