by Parragon · KONEMANN · tapa dura · ISBN 9781407504223
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«Tapas» is Parragon's Spanish cookbook, published by Konemann in hardcover (256 pages, in Spanish).
A cookbook dedicated to the tradition of tapas: it brings together more than 170 recipes, suggestions and variations explained step by step, with photographs showing dishes such as croquettes, salads and mussels served in cazuelas. It includes vegetarian options for preparing appetizers and shared meals with authentic Spanish flavor.
For home cooks and lovers of Spanish cuisine who want to expand their repertoire of traditional appetizers to share.
