by Arabella Boxer, Philippa Back · Rigby · tapa blanda · ISBN 9780906320860
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«The Herb Book» is the cooking and gardening guide by Arabella Boxer and Philippa Back, published by Rigby in paperback (224 pages, in English).
The book brings together the history and traditions of herbs, explains their cultivation and reviews their uses: homemade cosmetics, infusions, aromatic potpourris and seasoning for dishes. The recipe section includes light soups, drinks and other preparations to make the most of herbs in the kitchen.
Reference book and non-fiction, within the Home and Cooking categories; paperback reprint of a work originally published in London.
Suitable for cooking and gardening enthusiasts interested in the culinary and traditional uses of herbs.
Discover second-hand books by Arabella Melville.
