
by Andi Clevely, Katherine Richmond · Tapa dura · ISBN 9781901688153

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«The New Guide to Herbs» is the herb guide by Andi Clevely and Katherine Richmond, published by Sebastian Kelly in hardcover, in English.
A reference work that runs alphabetically through a wide selection of herbs, illustrated with full-color photographs. It explains cultivation tasks, from preparing the ground to harvesting, and details the practical uses of the plants, with guidance on getting the most out of them in the garden and at home.
Published in Oxford in 1997; the subtitle on the cover is 'The New All-Colour A-Z Guide to Herbs, Their Cultivation and Uses'.
Aimed at amateur gardeners and readers looking for a visual reference to learn about herbs, grow them and use them.

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