by Jonathan Safran Foer · tapa blanda · ISBN 9783596188796
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«Tiere essen» is Jonathan Safran Foer's essay on food and ethics, published by Fischer Taschenbuch in paperback (399 pages, in German).
After becoming a father, Jonathan Safran Foer investigates why we eat animals and whether we would if we knew their origin. Halfway between reportage and reflection, he visits farms, consults studies and interviews experts to examine industrial meat production and food ethics.
The Fischer Taschenbuch edition was published in 2012. The work originally appeared as 'Eating Animals' in 2009 and was nominated for the Goodreads Choice Award in the non-fiction category.
For readers interested in food ethics, animal welfare, vegetarianism and industrial meat production.
Jonathan Safran Foer is an American novelist. He is known for his novels Everything Is Illuminated (2002), Extremely Loud & Incredibly Close (2005), Here I Am (2016), and for his non-fiction works Eating Animals (2009) and We Are the Weather: Saving the Planet Begins at Breakfast (2019). He teaches creative writing at New York University.
