by Remedios Vázquez Fdez. de Liencres, Ángel de Miguel · Escudo Oro Editorial · tapa dura · ISBN 9788437826905
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«Todo tapas» is the cookbook by Remedios Vázquez Fdez. de Liencres and Ángel de Miguel, published by Escudo Oro Editorial in hardcover (136 pages).
A Spanish cookbook focused on tapas, with 110 recipes combining classics (olives, ham, potatoes and fried foods) with more original preparations. The recipes are presented with step-by-step explanations and aim for simple dishes to serve at gatherings, appetizers or informal meals.
Published in 2000; text in Spanish. The subtitle «110 recetas» appears on the cover.
For fans of Spanish cooking looking for simple appetizer recipes for gatherings and informal meals.
