by Cornelia Schinharl · Edimat Libros · tapa blanda · ISBN 9788497940962
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«Tostas» is the cookbook by Cornelia Schinharl, published by Edimat Libros in paperback (48 pages, in Spanish).
A cooking guide focused on toasts, with recipes for assembling toasted bread combinations with ingredients such as tomato, ham, and herbs. It offers a varied repertoire of ideas, with clear instructions, for preparing appetizing toasts on different occasions, both for everyday meals and gatherings.
Part of the «A cocinar» collection, of which it is title number 1; edition published in 2009.
Aimed at fans of simple cooking who want to prepare quick and striking recipes with toasted bread.
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