by Carlos Grixalba · LIBSA EDITORIAL · tapa blanda · ISBN 9788466204521
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«Trucos para una cocina fácil» is the cookbook by Carlos Grixalba, published by Libsa Editorial in paperback (160 pages, in Spanish).
A collection of tricks and tips to become more skilled in the kitchen: small solutions for preparing attractive dishes with less effort, making better use of ingredients, and handling everyday tasks quickly. It combines practical suggestions with simple recipes designed for daily use and is aimed at both beginners and experienced cooks.
It belongs to the Petit Gourmet collection, from Libsa publishing house.
Suitable for home cooks looking for small tricks to save time and simplify their daily recipes.
