by Virginie Michelin · tapa dura · ISBN 9782754029995
VAT included
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«Tu viens prendre l'apéro ? Sur une ardoise ou sur un plateau» is the cookbook by Virginie Michelin, published by First in hardcover (86 pages).
French cookbook focused on the aperitif, with recipes to prepare and serve on a slate or a tray. Includes skewers, sandwiches, savory biscuits and other starters, with photographs showing their presentation on a dark surface.
Published in 2011, part of the Toquades collection from First; photographs by Guillaume Czerw and text in French.
For home cooks interested in French cuisine and serving appetizers attractively at gatherings.
