by Stéphane Lagorce · Hachette Pratique · tapa blanda · ISBN 9782012379862
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«Yaourts» is the recipe book by Stéphane Lagorce, published by Hachette Pratique in paperback (66 pages, in French).
Recipe book for making homemade yogurt, with or without a yogurt maker, featuring 40 ideas combining original ingredients. Includes sweet and savory yogurts, dairy desserts such as vanilla yogurt, dark chocolate, lemon, caramel or citrus and basil, as well as yogurt-based recipes.
French edition published in 2010, with photographs by Natacha Nikouline. Dimensions: 16.5 × 20 cm; weight: 290 g.
Aimed at home cooking enthusiasts who want to make yogurt and dairy desserts easily, both with and without a yogurt maker.
