by Karlos Arguiñano · BAINET · tapa blanda · ISBN 9788496177345
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«Atrévete a cocinar: La forma más fácil de aprender» is the cookbook by Karlos Arguiñano, published by Bainet in paperback (152 pages, in Spanish).
Karlos Arguiñano proposes a practical method for getting started in the kitchen with 50 recipes for home-style dishes. Each recipe includes step-by-step photographs, a cooking trick and a shopping tip, designed so that beginners learn everything from frying an egg to making macaroni with tomato sauce.
The 2007 edition, published by Bainet Comunicación, belongs to the «Atrévete a cocinar» collection and is illustrated in full color.
Suitable for those new to cooking and for fans of Karlos Arguiñano.
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
