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Chocolat
by Rosamée d' Andlau, Monike Czarnecki · Bayard Jeunesse · tapa dura · 56 pages
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Pages: 56 pagesAuthor: Rosamée d' Andlau, Monike CzarneckiPublisher: Bayard JeunesseFormat: tapa duraLanguage: frRelease date: 4/10/2007ISBN: ISBN 9782747021036
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Synopsis of Chocolat
Descubre "Chocolat: 100% Excellent!", un libro de cocina con 50 deliciosas recetas de chocolate creadas por Rosamée d' Andlau. Ideal para los amantes del chocolate de todas las edades, este libro ofrece una variedad de recetas irresistibles, desde pasteles y tartas hasta galletas, helados y postres lácteos. ¡Una guía imprescindible para los más golosos!
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