Buy 3, pay for 2 — use code TRIPLEUS at checkout.
Hand-checked
Free SHIPPING
Second life
Chocolate
by Patricia Lousada, Janice Murfitt, Ian O'Leary · Penguin Books Ltd · tapa blanda · 144 pages
9 people viewing thisViewed 8 times
3.8
Pages: 144 pagesAuthor: Patricia Lousada, Janice Murfitt, Ian O'LearyPublisher: Penguin Books LtdFormat: tapa blandaLanguage: enRelease date: 30/9/1999ISBN: ISBN 9780751307399
Choose the condition
What each condition includes
Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.
Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.
Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.
Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.
New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Complete your 3-for-2 with Patricia Lousada
Add 3 and the cheapest one is free
The Chocolate Cookbook
$16.87
Synopsis of Chocolate
Descubre el delicioso mundo del chocolate con este libro de recetas de Patricia Lousada. Aprende a preparar desde brownies hasta tartas y postres helados, con instrucciones fáciles de seguir y fotografías a color que te inspirarán. Incluye recetas clásicas como la tarta Sacher y el Mississippi Mud Pie, así como consejos para decorar tus creaciones con un toque profesional. Perfecto para los amantes del chocolate que buscan ampliar su repertorio culinario.
More titles for fans of Patricia Lousada, Janice Murfitt, Ian O'Leary
Recommended by Julia
About the author
Patricia Lousada
Patricia Lousada was an American ballet dancer and later a British-based cookbook author. A founding member of the New York City Ballet, she performed in early works by George Balanchine and later became a writer of cookbooks in the United Kingdom.
1929–201935 titles published
View full profileBest-selling books in Otros
Best sellers
Take 3, pay for only 2 · TRIPLEUS
-
VAT included