by AA. VV. · Libsa Editorial · tapa blanda · ISBN 9788476302040
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«Cocina de los dulces» is the dessert and sweet cooking recipe book by AA. VV., published by Libsa Editorial in paperback (192 pages, in Spanish).
Recipe book dedicated to sweet cooking, covering desserts, ice creams, pastries and cocktails. It brings together varied homemade preparations for all tastes, designed for those who want to make sweets at home and add a special touch to their meals.
The paperback edition is from 1993 and is catalogued under Home and Cooking; the registered ISBN-13 is 9788476302040.
For pastry and home cooking enthusiasts looking for a varied recipe book of desserts, ice creams and sweet cocktails.
