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Cocina Murciana
4.0
OtrosISBN | 9788444121048
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Product details
Pages: 228 pages
Author: María Adela Díaz Párraga
Publisher: Editorial Everest
ISBN: 9788444121048
Format: tapa dura
Language: es-ES
Release date: 13/1/2011
ISBN: 9788444121048
Synopsis of Cocina Murciana
Descubre la rica gastronomía de Murcia con este libro de cocina tradicional. Aprende a preparar platos auténticos y sabrosos como el zarangollo, arroces con verduras, michirones, pisto murciano, dorada a la sal, sopas de pescado, chuletas de cordero en ajo cabañil y pasteles de carne. Además, explora sus prestigiosos vinos y la variada repostería de la región. Este libro es una herencia de culturas romanas, árabes, aragonesas, andaluzas y castellanas, que se traduce en una cocina de gran calidad.
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