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Cocina Gallega
by Álvaro Cunqueiro, Araceli Filgueira Iglesias · Edicións do Cumio · tapa dura · 416 pages
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Pages: 416 pagesAuthor: Álvaro Cunqueiro, Araceli Filgueira IglesiasPublisher: Edicións do CumioFormat: tapa duraLanguage: es-ESRelease date: 20/6/2013ISBN: ISBN 9788482894676
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Cocina Gallega
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Merlín y familia
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Las mocedades de Ulises
$16.87
Fábulas y leyendas de la mar
$19.06
Synopsis of Cocina Gallega
Este libro ofrece una rigurosa selección de los mejores platos de la gastronomía de Galicia, destacando por su gran sencillez de preparación. La obra es una referencia esencial para los amantes de la cocina regional española, combinando recetas tradicionales con un estudio bibliográfico detallado. Escrito por el célebre autor Álvaro Cunqueiro junto a Araceli Filgueira Iglesias, el volumen se presenta en una cuidada edición de tapa dura con 416 páginas, ideal tanto para el uso práctico en la cocina como para el coleccionismo culinario.
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About the author
Álvaro Cunqueiro
Álvaro Cunqueiro Mora was a Galician novelist, poet, playwright, and journalist. He is the author of many works in both Galician and Spanish, including Merlín e familia. He was a cofounder of the Galician Writers Association. In 1991, Galician Literature Day was dedicated to him.
1911–1981Since 1932148 titles published94 writing
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