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Cocina zen
4.4
Salud y BienestarISBN | 9788479013684
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Product details
Pages: 224 pages
Author: Edward Espe Brown
Publisher: RBA Integral
ISBN: 9788479013684
Format: tapa dura
Language: es-ES
Release date: 21/5/2000
ISBN: 9788479013684
Synopsis of Cocina zen
Descubre el arte de cocinar con sensibilidad e imaginación a través de 'Cocina Zen'. Este libro va más allá de un simple recetario, ofreciendo una experiencia que nutre tanto el cuerpo como el espíritu. Con recetas deliciosas y reflexiones profundas, este libro te invita a disfrutar del placer de cocinar y a cultivar una conexión más profunda con la vida. Ideal para aquellos que buscan una alimentación consciente y una vida plena.
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About the author
Edward Espe Brown
"Kainei" Edward Espé Brown is an American Zen teacher and writer. He is the author of The Tassajara Bread Book, written at the Tassajara Zen Mountain Center, as well as the co-author of The Greens Cookbook, with Deborah Madison.
Born in 194515 titles published
View full profileBest-selling books in Dietetics and Nutrition
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