by Inés Ortega, Simone Ortega · tapa dura · ISBN 9788467458763
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocinar mejor arroces y pastas» is the cookbook by Inés Ortega and Simone Ortega, published by Planeta DeAgostini in hardcover (80 pages, in Spanish).
The book covers the preparation of rice and pasta dishes, from choosing ingredients to cooking techniques and combinations for creating varied meals. The included recipes offer ideas to expand any cook's repertoire.
Recommended for cooking enthusiasts and experienced cooks looking for varied ideas to prepare rice and pasta.
