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Confitería y repostería
4.4
Hogar y CocinaISBN | 9788423967384
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Product details
Pages: 552 pages
Author: María Mestayer de Echagüe
Publisher: ESPASA
ISBN: 9788423967384
Format: tapa dura
Language: es-ES
Release date: 1/1/1990
ISBN: 9788423967384
Synopsis of Confitería y repostería
Este libro es una enciclopedia culinaria dedicada a la confitería y repostería, escrita por María Mestayer de Echagüe, Marquesa de Parabere. Ofrece una amplia colección de recetas e instrucciones detalladas para la elaboración de postres y dulces. Es una obra de referencia para los amantes de la cocina y la repostería, ideal para aquellos que buscan explorar y perfeccionar sus habilidades en la creación de deliciosos manjares.
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