by Agence Sucré Salé · TOMAWAK · tapa dura · ISBN 9782918416067
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«Cuisine d'hiver» is the cookbook by Agence Sucré Salé, published by Tomawak in hardcover (312 pages, in French).
Winter cookbook gathering 288 recipes designed to perfume the home and offer comforting dishes during the cold months. Includes seasonal preparations, both traditional and creative, with color photographs showing both the process and the result.
French edition published in 2009; ISBN 9782918416067. Work classified in the Home & Cooking category.
For cooks looking for winter recipes to fill the house with warm aromas.
Discover second-hand books by Agence Sucré salé.
