by Collectif · Larousse · tapa blanda · ISBN 9782035948236
VAT included
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«Cuisine du monde» is the international cookbook by Collectif, published by Larousse in paperback (216 pages, in French).
Cookbook with 100 recipes from five continents inviting a culinary journey: Vietnamese nems, Chinese ravioli, Spanish tortilla, Moroccan couscous and other specialties. Tasty and varied dishes to discover world gastronomy.
Illustrated edition published in 2018, subtitled «Les meilleures recettes»; the cover shows the '100% testé' seal.
For readers who want to discover and prepare recipes from different world cuisines.
