by Paola Sala · tapa blanda · ISBN 9788431530716
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«El gran libro de la cocina rápida» is the cookbook by Paola Sala, published by De Vecchi in paperback (222 pages, in Spanish).
The book is aimed at those who cannot spend hours in the kitchen, with recipes ready in under twenty minutes, and includes starters, first courses, meats, fish, one-dish meals, desserts and salads, plus tips for achieving appetizing meals with healthy, home-style cooking.
The cover subtitle is «Recetas para preparar en menos de 20 minutos». The book belongs to the Cocina collection from publisher De Vecchi and was published in 2004.
The book is suitable for people who want to eat well without devoting too much time to cooking and are looking for quick ideas for everyday life.
