by Anna Prandoni, Sara Gianotti · De Vecchi · tapa blanda · ISBN 9788431532949
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«Pasión por el pan» is the bread-making manual by Anna Prandoni and Sara Gianotti, published by De Vecchi in paperback (192 pages, in Spanish).
A journey through the process of making bread at home: preparing the dough, baking, recipes for different varieties and the keys to presentation. A practical guide that accompanies each phase to achieve a well-made homemade bread.
The title belongs to the Cocina (de Vecchi) collection, was published in 2006 and falls within the Home and Kitchen category.
For home cooking enthusiasts who want to start making bread or expand their bread-making recipes.
