by Sara Gianotti, Fabio Zago · DE VECCHI · tapa blanda · ISBN 9788431530532
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«La cocina wok» is the cookbook by Sara Gianotti and Fabio Zago, published by De Vecchi in paperback (100 pages, in Spanish).
The wok allows quick and simple cooking, with tasty results while preserving the aroma, flavor and properties of fresh ingredients. The volume brings together recipes of Asian and Western inspiration: snacks, starters, soups, first and second courses, vegetables, eggs, jams, preserves, desserts and one-dish meals.
The book belongs to the Cocina collection (de Vecchi) and the edition dates from 2004.
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