by Anna Prandoni, Fabio Zago · DE VECCHI EDICIONES, S.A. · tapa blanda · ISBN 9788431538613
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Forget the usual formats for presenting your meals! Learn new and original ideas to put exquisite recipes in the best glasses and goblets of your glassware. From turbot guacamole to Milanese, to a tuna cream with eggplant and goat cheese, to a fruit salad with ice cream. These are just some of the delicious recipes you can find in this unique book, in which you will also discover excellent photographs with the suggestive presentations proposed by the authors.
