
by Inés Ortega · Alianza · tapa blanda · ISBN 9788420601595

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«El libro de los huevos y de las tortillas» is the cookbook by Inés Ortega, published by Alianza in paperback (189 pages, in Spanish).
Cookbook focused on eggs as the main ingredient: it brings together preparations ranging from soups and sauces to main dishes, with special attention to tortillas. Includes creative proposals to transform a basic product into varied and tasty meals.
Published in 1986, it belongs to Alianza's El Libro de Bolsillo collection.
Aimed at cooks of all levels looking for inspiration to cook with eggs.

