by Sari Arponen · Alienta Editorial · tapa blanda · ISBN 9788413442273
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«En la cocina con la doctora Arponen» is the recipe book by Sari Arponen published by Alienta Editorial in paperback, with 240 pages and in Spanish.
Recipe book with 80 preparations to care for the microbiota and the immune system, with notions of nutrition and a review of the healthiest diets. Includes options without gluten or added sugars and adaptations for diets such as low FODMAP, low carb or vegetarian.
Published in 2023, it is Sari Arponen's first recipe book and belongs to the Alienta collection.
For those interested in nutrition and wellness who seek easy recipes adaptable to diets such as low FODMAP or vegetarian.
