by José Noguera Pujol · ISBN 9788472340213
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Enotecnia industrial» is a technical manual on oenology by José Noguera Pujol, published by Dilagro (763 pages, in Spanish).
The work studies the technical processes of industrial oenology, with special attention to new procedures for producing musts and wines and their integration with current marketing practices. It includes an extensive bibliography, a classification of references, and data tables oriented to agricultural production.
Originally published in 1973, it is part of the series «Tecnología de la producción y de las industrias agrarias». Lina Calvet Turró handled the data tabulation and bibliographic classification.
For professionals and students of oenology, chemistry, and agricultural technology interested in industrial wine production.
