by Annette Wolter · ISBN 9788422635079
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«Espárragos: ¡Buen provecho!» is Annette Wolter's cookbook, published by Everest (35 pages, in Spanish).
The book explains the cultivation of asparagus, reviews its nutritional properties and includes recipes for preparing it. It combines practical information with varied culinary suggestions to make the most of this vegetable in healthy dishes.
The subtitle «¡Buen provecho!» and the slogan «Recetas con chispa» appear on the cover, along with a photograph of an asparagus dish.
For enthusiasts of healthy cooking who want to expand their recipes with this vegetable.
