Fromages, 40 Recettes Pas À Pas

Synopsis of Fromages, 40 Recettes Pas À Pas

«Fromages, 40 recettes pas à pas» is the cookbook from Ptitchef.com, published by Sud Ouest in hardcover (96 pages, in French).

This recipe book from the culinary portal Ptitchef.com contains forty dishes in which cheese is the main ingredient, from appetizers to desserts, with sweet and savory options. The preparations are explained step by step and invite you to make simple, tasty dishes using the versatility of dairy in everyday cooking.

The work is an illustrated volume published on October 26, 2018 in the Beaux Livres Cuisine collection.

For cooking enthusiasts and cheese lovers looking for practical recipes for everyday life.