by Angelo Sorzio, Susana Constante, Alberto Cousté, Umberto Marzani · tapa dura · ISBN 9788422611127
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«Frutas y verduras en conserva» is the practical guide by Angelo Sorzio, Susana Constante, Alberto Cousté and Umberto Marzani, from Círculo de Lectores, in hardcover.
A cookbook explaining how to make homemade preserves of fruits and vegetables, with detailed recipes and instructions for making the most of each season's produce. The cover shows a jar of Italian antipasto surrounded by peppers, eggplants and olives, in keeping with the style of the book's preparations.
The edition has 279 pages, is in Spanish and includes black-and-white illustrations and photographs.
For home-cooking enthusiasts who want to make fruit and vegetable preserves and have seasonal produce all year round.
