by Peggy Porschen · BLUME (Naturart) · tapa dura · ISBN 9788416138197
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«Galletas decoradas. Cookies» is the baking book by Peggy Porschen, published by BLUME (Naturart) in hardcover (64 pages, in Spanish).
Creative baking recipe book for decorating cookies with shapes of butterflies, balloons, flowers, wafer rolls, Easter eggs, ice creams and sugar orchids. It explains kneading, rolling, cutting, baking, drying and storing the dough, and includes decorating techniques with icing, stenciling, brush and piping bag.
First edition published in 2014. The photographs are by Georgia Glynn Smith. Square format of 14 x 14 cm.
For baking enthusiasts of any level, from simple recipes to elaborate creations for special occasions.
