
by Sonia Ezgulian · M6 Editions · tapa blanda · ISBN 9782359850628

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«Grands plats, petit budget» is Sonia Ezgulian's cookbook, published by M6 Editions in paperback (88 pages, in French).
Cookbook linked to the Top Chef show, bringing together 40 creative recipes to impress guests without exceeding the budget. Includes dishes such as scallop blanquette, purple sauerkraut with cumin and chestnut gnocchi, with the professional cooking of Sonia Ezgulian and collaborators made accessible to home cooks.
Part of the Les Recettes Créatives de Top Chef collection; French edition published in 2012.
For cooking enthusiasts looking for original, budget-friendly ideas to impress guests.

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