by Lene Knudsen · MARABOUT · tapa dura · ISBN 9782501080453
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«Haribo: Les 30 recettes culte» is Lene Knudsen's cookbook, published by Marabout in hardcover (64 pages, in French).
The book brings together 30 recipes that use Haribo candies as the star ingredient: Bams, Dragibus, Rotella and other brand varieties. Among the proposals are Tropifrutti salad, banana cupcakes and fried eggs, preparations designed to be accessible and to have a sweet time in the kitchen.
It is part of Marabout's «Les tout-petits» collection and features photographs by Ilona Chovancova. Published on September 5, 2012.
It is aimed at Haribo candy fans and home cooks who want to prepare eye-catching and simple sweets.
